Le Fish Au Chocolat

Fine Dine Multi Cuisine Resaurant in Mysore

About Us

Embark on a culinary odyssey at Le Fish au Chocolat. Our exquisite restaurant transcends the ordinary, offering a unique fusion of French culinary artistry and the rich decadence of chocolate. Prepare to have your senses tantalised by innovative dishes and impeccable service, all within a sophisticated ambience designed to elevate your dining experience.

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What Our Customers Say

“The food was amazing!”

“The food was amazing! The service was great and the atmosphere was perfect. I would definitely recommend this restaurant to anyone looking for a great meal.”

4/5 - Amelia Earhart

“The best restaurant in Mysore!”

“The best restaurant in Mysore! The food is delicious and the service is excellent. I would highly recommend this restaurant to anyone looking for a great dining experience.”

5/5 - John Applebees

“Exquisite!”

“A great time. Fabulous staff, amazing food. A must go-to if you're in Mysore.”

5/5 - Tim Cook

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Meet Our Chefs

John Doe

Head Chef

John is our head chef and has been with us for over 10 years. He is passionate about creating delicious dishes that are both innovative and traditional. John is dedicated to providing our customers with an exceptional dining experience.

Jane Doe

Head Chef

Jane is our head chef and has been with us for over 10 years. She is passionate about creating delicious dishes that are both innovative and traditional. Jane is dedicated to providing our customers with an exceptional dining experience.